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| KY, DD, PH 1-7, PH 14, PO30-41, AB 10-25 IV 1-3, IV 5, IV 8-10, AB30-56, IV4, IV6-,7 IV 11-40, IV52-54, IV 57+, KW1-14, PH15+, IV41-51, IV 55-56, KA27-28, PA20+, E N NW SE (excl 1,11) SW2+W2+, PH 8-13, HS KW15-17 ZE, EC SW1 W1, WC, SE1, SE11 |
With the brand new Buschbeck oizza oven you now don’t have to go to the local Italian restaurant to get an authentic tasting pizza!
The Buschbeck pizza oven is manufactured from a combination of tough enamelled steel and stainless steel and features a high performance ceramic bakerstone. Insert the pizza oven into your Buschbeck barbecue whenever you want to bake pizzas, bread or even cakes. This authentically artisan-styled oven is really that good! Ensure the oven and the ceramic bakerstone is up to temperature using either the Buschbeck gas insert or over a traditional wood or charcoal fire and then get baking!
Buon appetito!
Features & Specifications
- Compatible Buschbeck barbecue and fireplace accessory
- Can be used on any suitably sized gas or charcoal barbecue
- Toughened Enamelled Steel and Stainless Steel
- Bake Pizzas, Bread or Cakes
- The ceramic bakerstone gives authentic oven baked taste
- Width: 39.7cm
- Height: 20.3cm
- Depth: 34.3cm
*IMPORTANT – THIS PRODUCT CAN BE USED ON ANY SUITABLY SIZED GAS OR CHARCOAL BARBECUE AND IT IS A BRANDED “CAMP CHEF” PRODUCT WHICH IS A U.S. COMPANY
